Asian Food Recipe For You: 2011

Wednesday, September 21, 2011

Down-to-the- Bones Delicious Pork Humba or Braised Pork Belly with Sugar Recipe

Without a doubt, pork humba or in English term braised pork belly is one of the famous Philippine recipes. This recipe is never absent in big events such as fiesta celebration, annual birthday, graduation event, batch reunion, special gatherings and to any special occasion. Do you know how to cook pork humba?

Beach Choice Fish Salad or Kinilaw Salad Recipe

Who among your family circle likes to eat fish salad? Do you like this recipe? For me, I like this too. Why most people like to eat fish salad? The main explanation is fresh fish salad is taster plus with vegetables than cook fish. Where this recipe does usually prepared? Those are several queries to tackle on while this article went through.

Steps in Cooking Perfect Filipino Style Chicken Curry Recipe

How many times have you been eating chicken curry dish? Do you often eat this tasty dish? If so, how’s the flavor? I know you have a great experienced while you tasted chicken curry.

Grilled Pork Loin With BBQ Sauce, Mashed Potatoes, and Glazed Vegetables

Grilled pork with barbecue sauce is one of the beach recipes that really have the super like taste. People around the world use and like to prepare this recipe because this fits to beach parties or family beach party. Either you are in USA or Europe, this recipe is the best if planning to go a beach or a picnic in a wide field. Have try to eat grilled pork with barbecue sauce?

Famous Filipino- Style Pancit Bihon Recipe

Even if I will not ask you, this kind of Filipino-style Pancit bihon is one of the common recipes that you had eaten plenty of times, right? However, although we ate this frequently; we use to prepare pancit bihon recipe in any special occasion like birthday’s and party.

Easy- To-Cook Binangkal or Fried Bread Recipe

Who likes binangkal or fried bread? Maybe, you will laugh as you read the word “binangkal”. Me, I laugh too because binangkal is one of the common native foods in Philippines or in other words, this food recipe was started to cooking long time ago during the time of ancient old folks in the Philippines. Binangkal is recognized in the Philippines and most Filipino likes to eat this kind of food especially in the morning as partner of coffee or milk.

Everybody’s Favorite Fish Balls with Sweet Sour Sauce Recipe

Fish balls are widely known in the Philippines. This is one of the street foods that no one could escape to buy because of the perfect and super delicious taste. Fish ball recipe is an easy way recipe to prepare.

Scrumptious Oven-Fried Fish Fillets Recipe

Who likes to eat fish frequently? Eating fish with different recipes becomes a perfect preparation that most family likes to stay in the dining table. Fish has many recipes to do as well as reaching the perfect taste. It can be fried fish, Escabeche, paksiw, stew and many more.

How To Make Appetizing Roasted Eggplant

Eggplant or “talong” in Filipino language is plant that has a dark-violet in color. This plant will normally grow in tropical countries like Philippines. Eggplant is one of the vegetables mentioned in the Filipino song “Bahay Kubo” and one of the Filipino’s favorite foods.

Filipino-Style Roasted Vegetables with Pork

Discussing on the subject of vegetables, it is rich of vitamins and minerals needed to the body to metabolize. If we eat a lot of food like vegetables which is rich in vitamins, there will be great and nice results such as fairly skin, clear vision, and other ailments that need a treatment of eating frequently a vegetable like eating fresh bitter gourd/bitter melon which good for diabetes.

Yummy Crispy Fried Chicken

Who loves chicken joy? Well, this is mainly a child’s favorite. Nevertheless, though; I am not child, I really like fried chicken. I distinguish that you like fried chicken as well. Generally, chicken joy is everybody’s favorite. Why most people really like chicken joy?

Appetizing Escabeche or Sweet-and-Sour Fish Recipe

Escabeche is a Spanish word which simply means in English; a distinctive Mediterranean food which specifies together a dish of simmered or fried fish (it could be Escabeche of chicken, fish otherwise pork which is commonly a dish in Spain/Spanish) that is soaked or marinated in a seasoned mixture, often acidic blend ahead of serving, as well as to the immerse itself.